Spices- Our Offerings
At Tradexi, we take pride in bringing the authentic flavors of India to the global market. Our premium spices are sourced directly from dedicated farmers across India, ensuring exceptional quality, freshness, and purity.
From the fiery depths of vibrant Chillies grown in Andhra Pradesh to the golden hues of Turmeric harvested in Maharashtra, each spice tells a story of tradition, passion, and craftsmanship.
Our spice portfolio includes:
- Chilli: A spectrum of heat and color to spice up your dishes.
- Cumin: Earthy and aromatic seeds from Gujarat and Rajasthan.
- Turmeric: Rich, golden rhizomes with unmatched curcumin content.
- Cardamom: Sweet and fragrant pods, sourced from Kerala’s lush plantations.
- Black Pepper: Bold and robust, from the Western Ghats.
- Fennel: Sweet and licorice-like, handpicked from Rajasthan.
- Curry Powder: A masterful blend of traditional Indian spices.
- Coriander: Citrusy and fresh, from Madhya Pradesh’s finest fields.
- Mustard: Pungent seeds packed with flavor and health benefits.
- Ginger: Zesty and warming roots from Northeast India.
- Garlic: Bold and aromatic, perfect for every cuisine.
- Fenugreek: Nutty and slightly bitter seeds from Rajasthan.
- Nutmeg & Mace: Aromatic treasures from Kerala.
- Mint Products: Refreshing and cool, perfect for seasoning and teas.
By partnering directly with Indian farmers, Tradexi ensures fair trade practices and maintains an unbroken connection between farm and fork. Our commitment to quality, sustainability, and traceability guarantees that our spices not only enhance your recipes but also support the livelihoods of farming communities.
Discover the essence of India in every pinch of spice with Tradexi.
Thorough Insights
| Product | Export Varieties | Processing Options | Sourcing Location | Size/Specification | Packaging Options |
|---|---|---|---|---|---|
| Chilli | Guntur, Byadgi, Kashmiri, S17 Teja, Mundu, Ghost Pepper, Birds Eye, Sannam | Whole dried, powdered, flakes, oleoresin extracts | Andhra Pradesh, Karnataka, Telangana, Assam, Maharashtra | Length: 10–15 cm, Moisture: <10%, Capsaicin: 0.5-1% | Food-grade jute, paper, or polypropylene bags. Common sizes: 5kg, 10kg, 25kg, 50kg (product-specific). |
| Cumin | Black Cumin, Brown Cumin, White Cumin, Organic Cumin, Singapore, Europe, Gulf Quality | Whole, Ground, Machine-Cleaned | Gujarat, Rajasthan | Size: 4-6 mm, Purity: >99%, Moisture: <9%, Essential Oil: 2–3% | Food-grade polypropylene, laminated pouches. Common sizes: 10kg, 25kg, bulk options for larger exports. |
| Turmeric | Erode, Salem, Alleppey, Madras, Nizamabad, Rajapuri Finger | Whole fingers, powdered | Tamil Nadu, Maharashtra, Odisha | Curcumin: 2–5%, Bright Yellow, Finger Length: 5–7 cm | 10kg, 25kg, 50kg paper or polypropylene bags for powders and whole turmeric fingers. |
| Cardamom | Green (Malabar, Mysore), Black | Mixed and Bold Grades | Kerala, Karnataka, Tamil Nadu | Size: 6–10+ mm, Green Color, Strong Aroma, Seed Count: 15-20 seeds/pod | Vacuum-sealed pouches, jute bags. Sizes: 1kg, 5kg, 10kg for premium export quality. |
| Black Pepper | Malabar, Tellicherry, White Pepper (TGSEB) | Whole, Ground, Oleoresin Extraction | Kerala, Karnataka, Tamil Nadu | Size: 3-7 mm, Bulk Density: 500–600 g/l, High Piperine Content | Jute or paper bags for whole pepper, vacuum-sealed bags for ground pepper. Sizes: 10kg, 25kg, 50kg. |
| Fennel | Lucknow, Ajmer | Coarse, Bold | Rajasthan, Gujarat | Size: 4-8mm, Bold Seeds, Bright Green, Sweet Aroma | Laminated bags, food-grade polypropylene. Sizes: 10kg, 25kg, bulk packaging for exports. |
| Coriander | Eagle, Double Parrot, Single Parrot | Whole, Split, Powder | Rajasthan, Gujarat, Madhya Pradesh | Bold Size: 3–4 mm, Fresh Aroma | Food-grade jute or paper bags. Sizes: 10kg, 25kg, bulk for powdered and whole coriander seeds. |
| Curry Powder | Fresh Curry Leaves, Dried Curry Leaves, Curry Leaf Powder, Frozen Curry Leaves, Curry Leaf Essential Oil | Fresh (Raw), Dried, Frozen, Powdered, Essential Oil | Tamil Nadu, Kerala, Andhra Pradesh | Fresh Leaves (2-5 cm, tender, dark green), Powdered (fine texture), Essential Oil (extracted from leaves) | Loose (Poly bags, Vacuum-sealed), Cartons (with Ice packs), Zip-lock bags; Frozen: Frozen Vacuum-sealed bags, Powdered: Small Pouches (50g, 100g), Bulk Packs (500g, 1kg); Essential Oil: Glass Bottles (10ml, 30ml), Plastic Bottles (Bulk) |
| Mustard | Yellow, Brown, Black | Raw (Whole Seeds), Ground Mustard Powder, Mustard Oil, Mustard Cake, Mustard Bran | Rajasthan, Uttar Pradesh, Madhya Pradesh, Haryana, Gujarat | Whole Seeds: 1-2 mm; Ground Powder: Fine, yellow/brown or dark brown; Mustard Oil: Bottled in 250ml, 500ml, 1L | Whole Seeds: Jute sacks, poly bags, bulk cartons; Powder: Small packets (50g-100g), bulk packs (1-5kg); Oil: Glass/plastic bottles (250ml, 500ml, 1L); Cake/Meal: 50-100kg sacks |
| Ginger | Nadia, Maran, Kargil, Rhinzome, Himachal, Mizo, Thingpui, Rio-de-Janeiro | Dried, Dry Split, Whole, Powder, Oil | Kerala, Karnataka, Meghalaya | Fresh Ginger: 50-150g per rhizome, Dried Ginger: <10% moisture, Powder: <8% moisture, Oil: 10ml-50ml bottles or bulk containers | Fresh: Cartons (5-10kg) or crates; Dried: Poly-lined jute bags or cartons (25kg, 50kg); Powder: Small packets (50g-1kg); Oil: Glass/plastic bottles (10ml-1L) |
| Garlic | Yamuna Safed (G-1, G-41), Pusa Selection 1, Ooty 1, Agrifound White | Large Bulb, Medium Bulb | Madhya Pradesh, Rajasthan, Gujarat, Tamil Nadu | Bulbs weighing 30-60g each, Flakes (8-15mm), granules (0.2-2mm), powder (fine, off-white), Garlic Oil | Mesh bags (5kg, 10kg), jute bags, or cartons, Poly-lined cartons (20kg, 25kg), pouches (100g, 500g) or bulk packs (1kg, 25kg), bottles (10ml, 50ml, 1L) or bulk containers |
| Fenugreek | RMT-1, Ajmer Methi 1, Double Bombay Super, Bold, Regular | Whole, Dehydrated leaves (Kasuri Methi), Powder, Oil | Rajasthan, Gujarat, Madhya Pradesh | Oval, yellow-brown seeds, size 2-5mm, moisture <10%, purity 98%+ | Seeds: Poly bags, jute sacks (25kg, 50kg); Leaves (Fresh): Packed in cartons or poly-lined crates (5-10kg); Dried Leaves: Airtight pouches or cartons (1kg, 10kg, 20kg); Powder: Small retail packs (100g, 500g) or bulk packaging (1kg, 25kg); Extracts: Glass or plastic bottles (10ml, 1L) or bulk containers |
| Nutmeg & Mace | Viswashree, Pullans, Ceylon, Keralasree, Kadukanmackal, Kallivayal, Kinattukara, Kochukudy, Konkan Sreemanti, Konkan Sugandha, Naveswari | Nutmeg: Cleaning, drying, shelling, grading; Mace: Removed from nutmeg seed, sun-dried, and graded; Powder: Ground from dried nutmeg or mace; Oil/Extracts: Steam distillation for essential oils | Kerala, Tamil Nadu, Karnataka | Nutmeg: Oval seeds, 20-30mm length, 5-15g weight, moisture <10%; Mace: Bright orange to reddish, flat arils, uniform size, moisture <10%; Powder: Fine texture, uniform color, moisture <8% | Whole Nutmeg/Mace: Jute sacks, poly-lined bags (25kg, 50kg); Powder: Small packs (100g-1kg) or bulk packaging (25kg); Oil: Glass/plastic bottles (10ml-1L) or bulk containers |
| Mint Products | Peppermint, Spearmint | Dried Leaves, Powder, Extract | Uttar Pradesh, Punjab | Oil content: >0.5%; Moisture <5% | Essential oils, teas, and flavoring industries |
Certifications
At Tradexi, we uphold the highest quality and safety standards to ensure that our spices meet global regulatory requirements and exceed customer expectations. Our certifications and laboratory testing demonstrate our commitment to delivering safe, pure, and premium-quality spices to the world.
- ISO 22000 / HACCP: Ensuring food safety management systems for handling, processing, and packaging.
- FSSAI (India): Compliance with the Food Safety and Standards Authority of India.
- FDA (U.S.): Approval for meeting the stringent standards of the U.S. Food and Drug Administration.
- Kosher Certification: Suitable for kosher dietary requirements.
- Halal Certification: Meeting halal food standards.
- Organic Certification (if applicable): Verified organic sourcing and processing practices.
- BRC Global Standards for Food Safety: Ensuring compliance with international food safety and quality standards.
Lab Specifications
- Pesticide Residue Report: Ensuring minimal pesticide residues, meeting export standards.
- Aflatoxin Levels: Regular monitoring to ensure aflatoxin levels are within safe limits.
- Moisture Content: Verification to maintain optimal moisture levels for enhanced shelf life.
- Microbial Analysis: Testing for the absence of harmful microorganisms such as Salmonella and E. coli.
- Heavy Metal Contamination: Stringent testing to ensure heavy metal levels are within acceptable limits.
By adhering to these certifications and conducting comprehensive lab analyses, we guarantee that every batch of spices from Tradexi is safe, fresh, and of superior quality. Let our spices elevate your culinary experiences with the confidence of unmatched safety and purity.